admin 2007-7-11 12:42
直击山东煎饼全过程 [8P]
[size=3][color=Blue]面浆浇在铛上了.滋啦一声腾起一股热气!开始了~~~
[img]http://img04.21cn.com/2005/10/09/4468628.jpg[/img]
再打上两个柴鸡蛋,黄黄的鸡蛋在他的手里很快的均匀的铺在了面上
[img]http://img04.21cn.com/2005/10/09/4468629.jpg[/img]
[img]http://img04.21cn.com/2005/10/09/4468630.jpg[/img]
煎好的薄饼折一折
[img]http://img04.21cn.com/2005/10/09/4468667.jpg[/img]
再折一折，叠好了抹上酱和辣酱,放上葱花,香菜和生菜
[img]http://img04.21cn.com/2005/10/09/4468668.jpg[/img]
放上个薄脆折一折，
[img]http://img04.21cn.com/2005/10/09/4468669.jpg[/img]
再折一折
[img]http://img04.21cn.com/2005/10/09/4468670.jpg[/img]
成了
[img]http://img04.21cn.com/2005/10/09/4468686.jpg[/img][/color][/size]